Wild edibles walk

Go wild and discover edible Australian native plants at Boondall Wetlands reserve. Join environment centre staff on a gentle guided walk along the Tulla-yugaipa dhagun track (place of useful plants) showcasing some of the wild edible plants used by Aboriginal and Torres Strait Islander and colonial peoples, as well as some other surprising uses. Note, collecting plants is not permitted in this protected conservation reserve. After the walk, join a short tasting session where you can try some foods prepared using native plants and find out more about some of the ‘bush food’ native plants suitable for backyards and balconies in Brisbane.